Since ancient times, wood is a popular fuel to help in the cooking process. Although there are many other products on the market, firewood is the best way to get high-quality heat for food preparation. On the other hand, it is vital to conduct regular maintenance to prolong their service life.
It is essential to take proper care of any equipment to maintain its quality. It involves understanding the product and what to look out for. Regular care goes beyond checking the pizza oven temp to cleaning whenever you use the appliance. Let us look at things you need to do to preserve the oven at minimal costs;
Maintenance and Cleaning of ovens
It is crucial to clean and maintain your kitchen equipment to keep them in good condition. A poorly maintained appliance will provide low-quality food. It will probably not be performing at optimum, and it will be impossible to determine the temperature to use. For most delicacies, the quality of food will depend on the conditions of cooking appliances. There is a correlation between recipe output and proper care to ovens. Here are tips to ensuring the oven is clean and functioning at optimum;
- Please wait for the appliance to cool; avoid cleaning an oven immediately after using it. The floors are usually very hot, and it can be risky. Soot can cause blockages, and it is crucial to unclog the interiors if it happens. Cleaning an oven will not cost you much as it will require the standard cleaning mesh. Scrub the sides and floors to remove dirt. Ensure to rinse thoroughly to keep it fresh. Do this regularly to prolong its life. However, it is vital to dry the interiors to prevent rusting.
- Remove the ash; the excellence of wood-fired ovens improves with routine care. Ash will accumulate every time you use the equipment, and it is crucial to remove the ash first. Since the oven will be hot, you can use a shovel to scoop the ash out. Whenever ash accumulates in the appliance, it will be challenging to attain the best temperatures as intended. The food can also have traces of soot and ash if you leave it unattended for long. Reach out to all corners and spots that are not visible to remove all the ash.
- Staining; vinegar is the best product to use when looking to eliminate staining from food particles. However, wood-fired appliances will not stain compared to electric or gas-powered ones.
- Fill the cracks; loss of heat from the oven can hinder your cooking. It is critical to check for cracks in the dome. Whenever soot settles in the spaces, it will build up and pose the risks of fires. You can consider having an oven that can resist wear and tear for more extended service.
- The exteriors; soot accumulates on the exteriors of ovens over time. It is something that you cannot avoid when using firewood. Clean the outside, using a piece of cloth and water. Be careful not to allow water to sip into the appliance.
